Penghitungan ragi (yeast) dan kapang (mold) pada makanan. | Perpustakaan Khusus PPKS

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Penghitungan ragi (yeast) dan kapang (mold) pada makanan.

STANDAR NASIONAL INDONESIA - Personal Name;

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Series Title: -
Call Number: 620.16:16:663.1/S785/p
Publisher: s.l : DSN., 1991
Collation: 8 hal.; ;29 cm
Language: English
ISBN/ISSN: -
Classification: 620.16:16:663.1/S785/p
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