Hard Copy

The chemical analysis of foods products, 3rd Ed.

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Series Title

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Call Number

544/Jac/c

Publisher

New Yersey : Van Nostrand., 1958

Collation

970 p., ;ill., 23 cm

Language

English

ISBN/ISSN

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Classification

544/Jac/c

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

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