Hard Copy
Biotechnologie, Agronomie Societe et Environnement Volume 11 No 4 Tahun 2007
Agri-food technologyrn- Ye S., Lebeau F., Wathelet JP., Leemans V., Destain MF.-Study of the operational parameters of mechanical pressing of almonds of vitellaria paradoxa gaertn C.F.(shea tree)....rnrn Microbiologyrn- Diop MB., Dubois-Dauphin R., Tine E., Ngom A., Destain J., Thonart P.-Bacteriocin prodocers from traditional food product.......rnrn Plant Production rn- Achigan-Dako GE., Baudoin JP.-Cucurbitacae: the need to clarity the status of the subspecies.......rn- Zoro Bi AI., Baudoin JP.-Geographical allozymes differentiation in wild phaseolus lunatus L. of the central valley of costa Rica and its implications for conservation and management of populations.......rnrn The dot over:rn- Dagno K., Lahlali R., Friel D., Bajji M., Jijakli MH.-Review: problems of the water hyacinth, eichhornia crassipes in the tropical and subtropical areas of the world, in particular its eradication using biological control method by means of palnt pathogens......rn- Lorin A., Charloteaux B., Lins L., Brasseur R.-The implication of fusion peptides of class I viral fusion glycoproteins in the membrane fusion......
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