Agronomy has again emerged in the eyes of the world as an important profession. The world food production problem has again reared its ugly head and statesmen and laymen alike are looking to crop a…
NITROGEN FIXATION IN GRASES SOMATIC CELL GENETICS AND PLANT IMPROVEMENT SOIL ORGANIC PHOSPHORUS GROWTH OF THE LEGUME SEEDLING YIELDS AND CULTURAL ENERGY REQUIREMENTS FOR CORN AND SOYBEANS WIT…
The genetic yield potential of most crop plants is severalfold greater than the average yields actually achieved by farmers. Even the best performing cultivars commonly yield in the field no more t…
Dramatic reductions during the past two years in the world food supply have jolted a complacent world into the realization that the food-population race remains unquestionably the most critical pro…
Two pressing human problems continue to receive prominent attention by soil and crop scientists: The mounting concern for the quality of our environment and the need to provide food for an ever-exp…